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Grocina stocks helva from across the world to add a delicious variety of tastes. Our helva category has 3 different products to choose from. Shop and browse conveniently for them online at Grocina. Buy the best quality for the best price across our range.
Helvas
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SULTANBACI COCOA HALVAH 350gr£2.99QuickviewCocoa Halva
Halva (also Helva, Halvah, Halwa) is a traditional Middle Eastern sweet made from tahini (sesame paste) and sugar to form a dense but crumbly/flaky texture.
Halva makes a great after dinner treat or served with coffee or tea when you have guests.
Did you know?
Halva is also commonly served in Eastern Europe, Africa, Central and South Asia and can be either flour-based or nut butter-based. Flour based variants usually use Semolina, butter, flour and sugar. Nut-based variants include pine nuts and sunflower seed based Halvas.
In China, Halva is referred to as “flaky sugar” and is often made from peanut butter or mung beans.
Learn More -
SULTANBACI PISTACHIO HELVA 350gr£3.99QuickviewPistachio Halva
Halva (also Helva, Halvah, Halwa) is a traditional Middle Eastern sweet made from tahini (sesame paste) and sugar to form a dense but crumbly/flaky texture.
Halva makes a great after dinner treat or served with coffee or tea when you have guests.
Did you know?
Halva is also commonly served in Eastern Europe, Africa, Central and South Asia and can be either flour-based or nut butter-based. Flour based variants usually use Semolina, butter, flour and sugar. Nut-based variants include pine nuts and sunflower seed based Halvas.
In China, Halva is referred to as “flaky sugar” and is often made from peanut butter or mung beans.
Learn More -
SULTANBACI PLAIN HALVAH 350gr£2.99QuickviewPlain Halva
Halva (also Helva, Halvah, Halwa) is a traditional Middle Eastern sweet made from tahini (sesame paste) and sugar to form a dense but crumbly/flaky texture.
Halva makes a great after dinner treat or served with coffee or tea when you have guests.
Did you know?
Halva is also commonly served in Eastern Europe, Africa, Central and South Asia and can be either flour-based or nut butter-based. Flour based variants usually use Semolina, butter, flour and sugar. Nut-based variants include pine nuts and sunflower seed based Halvas.
In China, Halva is referred to as “flaky sugar” and is often made from peanut butter or mung beans.
Learn More
