RED KIDNEY BEANS 1.5kg
Red Kidney Beans 1.5 kg
Red kidney beans are rich in fibers, various minerals and antioxidants. Red kidney beans should be eaten well cooked.
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Finest quality ingredients from around the world
Suitable for vegetarians
Store in a cool and dry place, keep in an airtight container
Long method for soaking beans: Place the cleaned beans in a large bowl and add enough water to cover them by a couple of inches and soak for 7-8 hours. Quick method for soaking beans: Put the beans in a saucepan over a medium-high flame and bring the water to a boil.