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Kenton Supangle 150g
* Store in a cool and dry place
* Add the content of the sachet into 500ml (2.5 cups) milk, stir well and continue stiring on a medium heat until it boils.Cook by sitiring for 3-4 minutes. After boiling, make it cool by sitiring for 5-10 minutes and do not let it be crusty meanwhile.Pour into bowls that have cake or biscuit at bottom. After refrigeration for 30 minutes, serve as you desire. You can prepare delicious pasteries with Kenton Supanglez,as well.
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